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Coffee common sense how to judge whether raw coffee beans are fresh or not

Coffee common sense how to judge whether raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2015-03-20
Coffee common sense how to judge whether raw coffee beans are fresh or not

Coffee common sense how to judge whether raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2015-06-06
Oil yield and freshness of roasted coffee with boutique coffee beans

Oil yield and freshness of roasted coffee with boutique coffee beans

Oil yield and freshness: the appearance of freshly baked shallow baked beans should be dry without oil, and the surface of freshly baked deep baked beans should be oily. It is the correct idea that we should understand. When buying coffee beans, the appearance of oil, no oil is a reference index to judge the freshness, but not absolutely. The best policy is to buy reputable freshly roasted coffee beans.

2014-12-09
Coffee Bean roasting knowledge Oil yield and freshness of Coffee

Coffee Bean roasting knowledge Oil yield and freshness of Coffee

Oil yield and freshness: the appearance of freshly baked shallow baked beans should be dry without oil, and the surface of freshly baked deep baked beans should be oily. It is the correct idea that we should understand. When buying coffee beans, the appearance of oil, no oil is a reference index to judge the freshness, but not absolutely. The best policy is to buy reputable freshly roasted coffee beans.

2015-02-11
Comparison of oil yield and freshness of coffee

Comparison of oil yield and freshness of coffee

Oil yield and freshness: the appearance of freshly baked shallow baked beans should be dry without oil, and the surface of freshly baked deep baked beans should be oily. It is the correct idea that we should understand. When buying coffee beans, the appearance of oil, no oil is a reference index to judge the freshness, but not absolutely. The best policy is to buy reputable freshly roasted coffee beans.

2015-05-27
Fresh Green Beans Coffee Green Beans

Fresh Green Beans Coffee Green Beans

Coffee beans from the fruit state when the tree is picked, to the state of raw beans can be baked, the moisture content will be controlled between 9% and 13%, the moisture content is too high or too low is not easy to bake; generally we get the newly harvested washing method of raw beans, the moisture content is usually about 11.5%~12.5%, half-washed mantinin may reach 13%, half-washed Brazil is 11%~12%,

2014-09-12
Learn to choose fresh coffee beans in 1 minute

Learn to choose fresh coffee beans in 1 minute

Freshness is the life of coffee, how to determine the freshness of coffee beans, there are three steps: smell, see, peel. 1. Smell the coffee beans close to your nose and smell them deeply to see if you can clearly smell the aroma of the coffee beans. If so, it means the coffee beans are fresh enough. On the contrary, if the aroma is faint, or if the smell is already greasy (like peanuts or nuts)

2015-10-22
Which is true love, Espresso or freshly brewed coffee?

Which is true love, Espresso or freshly brewed coffee?

Historically, Italy was the first country in Europe to import coffee commercially. Today, espresso, especially espresso (Espresso), which is known as the soul of coffee, dominates the global market with lightning speed.

2015-10-13
The relationship between oil yield and freshness of coffee the cause of oil production of coffee beans

The relationship between oil yield and freshness of coffee the cause of oil production of coffee beans

Oil yield and freshness: the appearance of freshly baked shallow baked beans should be dry without oil, and the surface of freshly baked deep baked beans should be oily. It is the correct idea that we should understand. When buying coffee beans, the appearance of oil, no oil is a reference index to judge the freshness, but not absolutely. The best policy is to buy reputable freshly roasted coffee beans.

2015-09-14
How should coffee beans be preserved? Preservation methods of fresh coffee beans

How should coffee beans be preserved? Preservation methods of fresh coffee beans

There is a knack for distinguishing the freshness of coffee beans: fresh coffee beans smell fragrant, otherwise they are tasteless or have a bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the brewed coffee has a bitter taste; yellow coffee beans

2015-10-24
How to identify good coffee beans and select coffee beans

How to identify good coffee beans and select coffee beans

No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth. If the coffee beans are crisp and sound, and the tooth pods stay fragrant is the top grade, but it is best to squeeze them with your hands to feel whether they are solid, rather than buying empty-shell coffee. If the coffee bean has lost its fragrance or smells stale, it means

2015-11-05
Storage of freshly roasted beans Common sense of freshly roasted Coffee

Storage of freshly roasted beans Common sense of freshly roasted Coffee

The method of preservation of coffee beans the heavier the unroasted or fried beans are, the better. Once the coffee beans are roasted, they will slowly lose their fragrance, and the fragrance will be gone after two weeks. So buy a small amount at a time, or a small amount of ground coffee. If you mail-order coffee from a coffee bean store, you'd better buy unground beans. Choose the right package or container and store it in the right space.

2016-04-16
Learn to judge the freshness of fresh coffee beans

Learn to judge the freshness of fresh coffee beans

Many people ask what coffee is the best coffee, this is a difficult question to answer, everyone has a different taste, not the more expensive coffee, the better, and one answer is that fresh coffee is the best. So there is no need for us to believe in famous brands, there is no need to drink Blue Mountain, as long as fresh, you can drink good quality coffee, so how to judge coffee beans or coffee

2015-05-27
Emphasize the significance of freshly ground coffee and drink freshly ground coffee.

Emphasize the significance of freshly ground coffee and drink freshly ground coffee.

When you smell the fragrance of coffee powder, it shows that it is deteriorating and the essence of coffee is decreasing. If the diameter of the coffee powder is doubled, the volume of a single particle is reduced by 1 × 8, and the surface area of the corresponding total coffee powder is doubled. After the coffee bean is ground into coffee powder, its surface area increases exponentially, and the area of contact with air increases hundreds of times.

2015-06-09
How to judge the freshness of coffee beans from their appearance?

How to judge the freshness of coffee beans from their appearance?

Freshness is the life of coffee, how to determine the freshness of coffee beans? There are three steps: smell, see, and peel. Smell: put the coffee beans close to the nose and smell them deeply to see if you can clearly smell the aroma of the coffee beans. If so, the coffee beans are fresh enough. On the contrary, if the aroma is weak, or the greasy smell has begun to appear, the coffee beans are completely stale.

2015-10-20
Simple way to tell if coffee beans are fresh

Simple way to tell if coffee beans are fresh

Many people ask what coffee is the best coffee. This is a difficult question to answer. Everyone has different tastes. The more expensive coffee is, the better. One answer is yes. Fresh coffee is the best. So we do not have to superstitious brand name, there is no need to drink blue mountain can not, as long as fresh, you can drink good quality coffee, then how to judge coffee beans or coffee

2015-03-02
Coffee beans how to choose fresh coffee beans

Coffee beans how to choose fresh coffee beans

Choose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.

2016-06-07
The key to judging the freshness of coffee beans is to smell, see and peel

The key to judging the freshness of coffee beans is to smell, see and peel

Freshness is the life of coffee, the best drinking period of roasted coffee beans is 6 days, and the best drinking period of ground powder is only 3 days. There are three steps: smell, see, peel: smell: coffee beans close to the nose, deeply smell, is not clear to smell the aroma of coffee beans, if yes, coffee beans are fresh enough. Conversely, if

2015-03-06
Freshness is the life of coffee, how to determine the freshness of coffee beans?

Freshness is the life of coffee, how to determine the freshness of coffee beans?

There are three steps: smell, see, and peel. ◎ smell: hold the coffee beans close to your nose and take a deep breath to see if you can clearly smell the aroma of the coffee beans. If so, the coffee beans are fresh enough. On the contrary, if the aroma is weak, or has begun to appear greasy, it means that the coffee beans are not fresh at all. This kind of coffee beans, no matter how much effort you put into grinding,

2014-08-08
How to determine the freshness of coffee beans? There are three steps: smell, look and peel.

How to determine the freshness of coffee beans? There are three steps: smell, look and peel.

Freshness is the life of coffee, the best drinking period of roasted coffee beans is 6 days, and the best drinking period of ground powder is only 3 days. There are three steps: smell, see, peel: smell: coffee beans close to the nose, deeply smell, is not clear to smell the aroma of coffee beans, if yes, coffee beans are fresh enough. Conversely, if

2015-04-11
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